The principle of the design is based on the life character of the fictional food developer and tourist Sal Curioso. Complying with the cook’s footprints when creating the concept for the restaurant, Stefano Tordiglione Design sliced the space via the center to produce a distinctive split impact centred around a construct and also deconstruct concept. Making use of cement, a neutral product near the bottom and also top, the mid area of the space is emphasized with innovative as well as classy blue molding panels to produce a floating experience for restaurants.
All-time low as well as leading mirror the creativity and also suggestions of the Spanish traveler Sal Curioso, around that the restaurant is designed and called, while the middle area in which individuals sit is where his productions come true as diners eat Spanish fare. The comparison of abrasive, contemporary concrete with classic panelling offers the consuming zone a glamorous feeling.