THE ABSOLUTE BEST SHRIMP CREOLE RECIPE | QUICK & EASY COOKING TUTORIAL | LOUISIANA STYLE
THE ABSOLUTE BEST SHRIMP CREOLE RECIPE | QUICK & EASY COOKING TUTORIAL | LOUISIANA STYLE
Flavorful, Delicious, Quick, & Easy to make is this one pot meal! There is so much flavor packed into this amazing sauce that it’s just ridiculous! Check it out and let me know what you think!
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MUSIC ATTRIBUTES:
Intro/ Theme Song: ThatGirlCanCook!
Artist: Relena-Rochelle
Soundtrack: Sunny Days
Artist: Anno Domini Beats
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FULL LIST OF INGREDIENTS:
– 1.5 Lb Raw Large Shrimp ( Peeled/ Deveined/ Tails Off)
– 2 Tbsp Olive Oil
– 1 Tsp Creole Seasoning
– 1/2 Tsp Old Bay
– 1 Small Onion, Chopped
– 1/2 Green Bell Pepper, Chopped
– 1 Tsp Chopped Garlic
– 14.5 oz Can of Fire Roasted Diced Tomatoes
– 2/3 Cup Chicken Broth or Water
– 1 Tbsp Worcestershire Sauce
– 1 Tbsp Hot Sauce
– 1 to 2 Bay Leaves
– 1 Tsp Black Pepper
– 1 Tsp Dried Thyme
– 1 Tsp Chili Powder (optional)
– 1 Tsp Red Chili Pepper Flakes (optional)
– Lemon Wedges to finish
– Salt to Taste
Girl, I was worried when I read the title because people outside of Louisiana be messing up our food but you did that! You got everything right I would eat your shrimp creole.
I love how you are so quick and to the point, but with so much personality. I’ve never made shrimp creole before so I’m watching a couple videos to get a sense, but this is the only one I didn’t have to skip through stuff that could have been edited out. Thank you so much for a great video!
And Another One! π₯π―
But baby that description box saves lives thanks for sharing π₯°π₯°πππ₯°ππ₯°π₯°ππ₯°ππ₯°π
Looks greatβ¦ Iβm making this todayβ¦ thanks for the simplicity of your video I love love love it πππΎ
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Excellent!!!
Love the accent and the food. Where you from?
Ok so I watched this video about 5 to 6 times before making the dish, just because I love the way your concise videos go. And I would regret not also commenting on the personality you are. The food… So excellent of course I made minor tweeks to suit my family’s taste but your method is spot on. Thank you for this and just keep it up.
you are great Awersome
Easy…umma make this today. Got a craving!π
This looks great!
What was the garnish you sprinkle on at the end?
I made this today… Excellent… Thank you for sharing your recipe.
Your video’s are easy to follow too.
Awesome!!
MA’AM!!! This recipe was delicious ππ and simple. I love the seasonings, not too salty or spicy. Thank you!
Iβm definitely making this!!
Wow!! This looks so good!! π I have to try to make this one day! Thank you for teaching the world how to make this amazing dish! Keep up the great work!! ππ
Love it
Heat! Looks delish, thanks for sharing!
Omg can’t wait to try this on Saturday
Yummy recipe
Girrrrrl I made this the other day and I have to tell youβ¦IT WAS OFF THE CHAIN!! It tasted restaurant style. Thank you!
Yes ma’am Yes ma’am, I will be trying this for sure. It’s quick and simple to prepare…BESIDES IT LOOKS FLAVORFUL & SO DELICIOUS…
Delicious recipe .. thanks for sharing…you rock….
Was so glad you took the shrimp out early, the few times I’ve had this dish the shrimp was like rubber..
Aww, I loved this video! I was looking up Creoloe recipes to compare and contrast to work out the last of these ‘market tomatoes’ i roasted. I saw 4:11, numerologically my birthday on the length of this tube video, and I was captivated and watched the whole thing! I love to cook, i love that you added micro greens to the garnish and mentioned your green peppers were aesthetics! I agree, and its a little spicier than the sweet bells. I have thyme and oregano in my garden and I haven’
t dried them yet, so will be adding a little bit of both more for health benefits than flavor, but either way! MMm. thanks for sharing your creative passions <3 Will be adding chicken to this too I think, as my shrimps is at about 3/4 lb. π
WOW you are amazing and ty so much made it very easy to follow and OOhh man delicious . Gof bless
so excited to try this! Is creole seasoning a must? Can I substitute it with old bay seasoning?
Amazing recipe thank you very much . Felt like I was able to visit NoLa in my own home
I’m so hype!!! Girl you really can cook…………
So yummy ππ€β€ππππππ
This looks fabulous!! Definitely a must try
Looks delicious and straight to the point. Thank you for not making this video 15 minutes long LOL
Based off your videos, I swear I trust your taste buds. π
Girllllll…. this was delicious. Thank you, I am challenging myself to make a new meal each week. This so easy to follow and my family loved it.
So easy to follow… and your personality is everything π
I Love this channel, making this next week.
Thank you! I went to nola on october and the firts thing i tried was this, and i was so in love with the taste, now I’m cooking ur recipe and I’m so happy that is a spicy recipe! So delicious!
Tried this today and omggg its soooo flavorful ! Just simply amazing ππ₯ Thank you
Iβm new here & decided to make this tonight, but instead of rice; Iβm making quinoa.
Yβall π€€ itβs SO good!! Plus, itβs quick & easy! I can see this being a favorite!π€©π€©π€©
*Edit*
I had to fix me a plate & stop myself from eating off the left oversπ€€π€€π€€
πβ€οΈβ€οΈ Awesome a true winner π thanks for sharing will be my go to recipe π take care and have a good day!!!
ooooooooo la laaaaaaa
βNow you can add whatever seasonings you like. If you donβt have any Creole seasonings, honey, just make you some! A little bit of cayenne, paprika, onion powder, garlic powder, and some salt!β
Mom used to make this. Been looking for a good recipe. Thank you!
I will make this. Thanks
I tried this recipe and I love love love it.πππ
YESSSSSS! π₯π₯π₯
This is the best recipe I’ve seen. That looks amazing I’m cooking some creole tomorrow for my wife and son. I can’t wait to used this recipe. I’m gonna double it so I can take some to work next week. Great video strait to the point
Thank you! My friends couldnβt believe I made this!!! Delish